How Amla scores

How Amla scores your food

Core scanning and scoring: always free. We never accept money from food or cosmetic companies to influence scores. Amla is built on Nutri-Score and NOVA — open, peer-reviewed nutrition science, not our opinion.

Two questions, one score

Every product gets scored on two things:

Is it nutritionally balanced? We use Nutri-Score — a nutrition scoring system developed by public health researchers and used across multiple countries. It looks at what's actually good for you (fiber, protein, fruits and vegetables) against what to watch (sugar, salt, saturated fat).

How processed is it? We use NOVA — a classification developed by researchers in Brazil that groups food by how much industrial processing it's been through, from fresh and whole to ultra-processed.

Neither one alone tells the whole story. A diet soda can score well on nutrition while being heavily processed. A bag of nuts can look “high fat” while being one of the healthiest things you can eat. We combine both, weighted toward nutritional quality, so you get a fuller picture than either measure gives on its own.

Some things always bring a score down

A few things are serious enough that they cap a product's score no matter how good everything else looks:

When any of these apply, we always show you exactly what triggered it and why — never just a lower number with no explanation.

What we don't do

This is a deliberate overview, not our full scoring formula. In keeping with how other independent scanners in this space operate, we keep the exact weightings, thresholds, and detection logic behind the score private — publishing that level of detail mainly helps brands optimize around it, not you. If a specific score looks wrong to you, tell us and we'll look into it.